KMID : 0665020170220010018
|
|
Food Industry and Nutrition 2017 Volume.22 No. 1 p.18 ~ p.24
|
|
Studies on Identification, Purification and Characteristics of Gluten Degradable Enzyme Isolated from Lactobacillus paracasei
|
|
Yoon Jong-Young
|
|
Abstract
|
|
|
|
|
KEYWORD
|
|
|
|
FullTexts / Linksout information
|
|
|
|
Listed journal information
|
|
|